| Jefferson Park Chicago - Store 5927 W Lawrence Avenue, Chicago, IL 60630 (773) 545-7215 | info@delightfulpastries.com |
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Christmas MenuPlease place all orders by December 19th for Christmas Day
Ever wanted to learn how to bake like a chef?Learn tips, tricks and techniques of the art of baking from Chef Dobra Bielinski of Delightful Pastries. REGISTRATION FEE - If you want to avoid paying the Eventbrite fees call us to register for the class.
Cookie ClassSaturday, December 5, 2020 Students will be making lots of cookies in this class. From American classics such as snickerdoodles, coconut pyramids, peanut butter blossoms, Mexican wedding cookies, linzer cookies, Italian amaretti and more.. Children from the age of 10 can sign up for the class. In addition all students will be decorating their own gingerbread man. 5927 W Lawrence Ave, Chicago, IL 60630 RESERVE YOUR SPOT NOW - CLICK HERE Our Products "WE USE NATURAL, LOCAL & SUSTAINABLY GROWN INGREDIENTS"
WelcomePastry & Bakery Shop...
Delightful Pastries added an additional location in 2009, at the Chicago French Market, 131 N. Clinton St. Dobra’s brother Robert, also a chef, had been involved in the background since inception but became a managing partner with his partner Nico Hua, a business executive, taking over operation of the French Market location. Today they are still making all of their products in-house by using the finest and freshest ingredients. They do not add chemicals or preservatives to any of their products. Also, as requested by their clientele, a majority of the pastries are made low-sugar. YOU taste the butter difference. We would love to have you STOP IN and taste just how delicious our cakes, breads and pastries are! |
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In 1998, Dobra Bielinski and Stasia Hawryszczuk opened the first Delightful Pastries bakery in Jefferson Park on Lawrence with a goal to make authentic European pastries, using as many local ingredients as possible. This mother-daughter team believed that natural ingredients should speak for themselves and shine through without being covered up with sugar.